Cooks Standard 8 Quart Stainless Steel Stock Pot – Induction Compatible

The Cooks Standard 8-Quart Classic Stainless Steel Stockpot with Lid is made with polished 18/10 stainless steel with an aluminum disc layered in the bottom. The aluminum disc layered bottom provides even and quick heat distribution and prevents hot spots. Stainless steel lid keeps in heat and moisture for a tight seal. Deep stainless steel riveted handles offer durability and stay cool. Tapered lip for easy and drip-free pouring. Large size for multi-purpose function: canning, jarring, and stewing. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500°F. Dishwasher safe.

EXTRA LARGE 8-QUART CAPACITY FOR FAMILY FEASTS: Ideal for making hearty chili, bone broth, or boiling spaghetti for 4-6 people. The 9.5-inch wide base provides ample surface for browning meat before slow-cooking to perfection
PURE 18/10 STAINLESS STEEL – NO COATINGS: Made from high-grade 18/10 stainless steel (T304) with a completely bare, non-coated interior. This healthy cooking surface won’t leach metals into acidic tomato sauces or citrus-based dishes, preserving the natural taste of your ingredients
ADVANCED 3-LAYER INDUCTION BASE : The robust 3-ply encapsulated base ensures rapid thermal absorption and exceptional heat retention. It heats up faster than standard cookware while preventing scorching, thanks to its warp-resistant construction
TIGHT-SEALING STAINLESS STEEL LID: Unlike fragile glass lids, the heavy-duty stainless steel lid is shatterproof and warp-resistant. It locks in steam and nutrients, keeping your stews and soups moist and tender throughout the cooking process
VERSATILE COOKTOP & OVEN SAFE: Compatible with gas, electric, ceramic, halogen, and induction stovetops. Oven-safe to 500°F and fully dishwasher safe, this pot is built for both convenience and long-term performance